Dairy Projects

Efficient docking system for receiving and handling raw milk safely.

Rapid cooling solution to maintain milk quality and freshness.

Comprehensive facility for transforming raw milk into finished products.

Specialized equipment for producing high-quality ghee efficiently and safely.

Advanced facility for creating a variety of flavored milk products.

State-of-the-art equipment for producing rich and creamy ice cream.

Efficient system for producing high-quality curd with consistency.

Specialized setup for producing flavorful buttermilk and lassi efficiently.